Notice of Ingredient Change for Organic Azuki Tea

Thank you always for your continued support of KOTOSHINA.

We're pleased to share that we've updated the specifications of the azuki beans used in our Organic Azuki Tea.
We've also revised our roasting method, bringing out the natural flavor of the azuki bean even more fully.

Alongside its signature toasty aroma, you'll now notice a gentle sweetness and a soft, lingering finish reminiscent of freshly cooked red bean paste — a truly authentic "azuki" flavor.

Please note that during this transition period, beans from multiple growing regions may be used, though we remain fully committed to preserving flavor and quality throughout.

We'll continue striving to create products you can enjoy with complete peace of mind.
Thank you for your continued support of KOTOSHINA.